おいでやす　おおきに屋

• Bounty of the Sea

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  Fresh local fish from Etsumo Fishing Port! Myojinmaru Shimane bottom trawl

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  Bounty of the Sea

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  Fresh local fish from Etsumo Fishing Port! Myojinmaru Shimane bottom trawl

• Today's special sashimi platter

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  We have a variety of fresh fish! We also have many recommended items for today!

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  Today's special sashimi platter

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  We have a variety of fresh fish! We also have many recommended items for today!

First of all, Obanzai

• 

  Assorted side dishes

  1200 yen (1320 yen including tax)

  If you come to Okiniya, you have to try this!!

  1/10

  

  Assorted side dishes

  1200 yen (1320 yen including tax)

  If you come to Okiniya, you have to try this!!

• Edamame

  430 yen (473 yen including tax)

  1/10

  Edamame

  430 yen (473 yen including tax)

• cold tofu

  430 yen (473 yen including tax)

  1/10

  cold tofu

  430 yen (473 yen including tax)

• Tomato slices

  550 yen (605 yen including tax)

  1/10

  Tomato slices

  550 yen (605 yen including tax)

• Pickled cucumber

  480 yen (528 yen including tax)

  1/10

  Pickled cucumber

  480 yen (528 yen including tax)

• Smoked mackerel, soft-boiled egg topped with salmon roe, potato salad

  680 yen (748 yen including tax)

  1/10

  Smoked mackerel, soft-boiled egg topped with salmon roe, potato salad

  680 yen (748 yen including tax)

salad

• Special Japanese-style salad with a generous serving of cabbage (small size)

  750 yen (825 yen including tax)

  Our original "Special First Dashi and Olive Oil Dressing"

  1/10

  Special Japanese-style salad with a generous serving of cabbage (small size)

  750 yen (825 yen including tax)

  Our original "Special First Dashi and Olive Oil Dressing"

• Special Japanese-style salad with a generous serving of cabbage (medium size)

  950 yen (1045 yen including tax)

  Our original "Special First Dashi and Olive Oil Dressing"

  1/10

  Special Japanese-style salad with a generous serving of cabbage (medium size)

  950 yen (1045 yen including tax)

  Our original "Special First Dashi and Olive Oil Dressing"

• Okiniya Caesar Salad (Small)

  750 yen (825 yen including tax)

  Homemade dressing with plenty of Parmesan cheese

  1/10

  Okiniya Caesar Salad (Small)

  750 yen (825 yen including tax)

  Homemade dressing with plenty of Parmesan cheese

• Okiniya's Caesar Salad (Medium)

  950 yen (1045 yen including tax)

  Homemade dressing with plenty of Parmesan cheese

  1/10

  Okiniya's Caesar Salad (Medium)

  950 yen (1045 yen including tax)

  Homemade dressing with plenty of Parmesan cheese

• Izumo soy sauce and first-press dashi olive oil dressing

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  Our proud dressing has been incredibly popular since our founding.We're selling about 600 copies a month!!

  1/10

  Izumo soy sauce and first-press dashi olive oil dressing

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  Our proud dressing has been incredibly popular since our founding.We're selling about 600 copies a month!!

gem

• Okiniya's specialty!! French fries made with nagaimo (Japanese yam)

  880 yen (968 yen including tax)

  Using approximately 100 kilograms of nagaimo (Japanese yam) per month, our secret recipe and quality, unchanged since our founding, are truly addictive.

  1/10

  Okiniya's specialty!! French fries made with nagaimo (Japanese yam)

  880 yen (968 yen including tax)

  Using approximately 100 kilograms of nagaimo (Japanese yam) per month, our secret recipe and quality, unchanged since our founding, are truly addictive.

• Red Ten

  680 yen (748 yen including tax)

  Shimane Hamada Specialty

  1/10

  Red Ten

  680 yen (748 yen including tax)

  Shimane Hamada Specialty

• Deep fried Oyama chicken 3 pieces

  690 yen (tax included 759 yen)

  Marinated in original sauce made from vegetables and fruits. 5 pieces: 1,150 yen (1,265 yen including tax)

  1/10

  Deep fried Oyama chicken 3 pieces

  690 yen (tax included 759 yen)

  Marinated in original sauce made from vegetables and fruits. 5 pieces: 1,150 yen (1,265 yen including tax)

• Deep-fried shrimp and bacon with cream cheese

  780 yen (858 yen including tax)

  Cheese and the scent of the sea are a perfect match

  1/10

  Deep-fried shrimp and bacon with cream cheese

  780 yen (858 yen including tax)

  Cheese and the scent of the sea are a perfect match

• Oyama Chicken Nanban with Tartar Sauce

  880 yen (968 yen including tax)

  Homemade tartar sauce with sweet and sour sauce is delicious

  1/10

  Oyama Chicken Nanban with Tartar Sauce

  880 yen (968 yen including tax)

  Homemade tartar sauce with sweet and sour sauce is delicious

• Crispy fried chicken skin with green onion and ponzu sauce

  680 yen (748 yen including tax)

  Slowly fried chicken skin crackers

  1/10

  Crispy fried chicken skin with green onion and ponzu sauce

  680 yen (748 yen including tax)

  Slowly fried chicken skin crackers

Boasting robatayaki

• Today's chef's choice assortment of 5 skewers

  1200 yen (1320 yen including tax)

  Our most popular and best-value item!! (Chef's choice)

  1/10

  Today's chef's choice assortment of 5 skewers

  1200 yen (1320 yen including tax)

  Our most popular and best-value item!! (Chef's choice)

• Chicken gizzard (1 piece)

  260 yen (286 yen including tax)

  (Sauce, salt, grated radish and ponzu sauce)

  1/10

  Chicken gizzard (1 piece)

  260 yen (286 yen including tax)

  (Sauce, salt, grated radish and ponzu sauce)

• Negima (chicken and green onion skewers) - 1 skewer

  260 yen (286 yen including tax)

  (Sauce, salt, grated radish and ponzu sauce)

  1/10

  Negima (chicken and green onion skewers) - 1 skewer

  260 yen (286 yen including tax)

  (Sauce, salt, grated radish and ponzu sauce)

• 1 chicken wing

  280 yen (319 yen including tax)

  (Sauce, salt, grated radish and ponzu sauce)

  1/10

  1 chicken wing

  280 yen (319 yen including tax)

  (Sauce, salt, grated radish and ponzu sauce)

• 1 chicken meatball

  260 yen (286 yen including tax)

  (Sauce, salt, grated radish and ponzu sauce)

  1/10

  1 chicken meatball

  260 yen (286 yen including tax)

  (Sauce, salt, grated radish and ponzu sauce)

• Chicken tail (bonjiri) - 1 piece

  260 yen (286 yen including tax)

  (Sauce, salt, grated radish and ponzu sauce)

  1/10

  Chicken tail (bonjiri) - 1 piece

  260 yen (286 yen including tax)

  (Sauce, salt, grated radish and ponzu sauce)

• 1 piece of skin

  260 yen (286 yen including tax)

  (Sauce, salt, grated radish and ponzu sauce)

  1/10

  1 piece of skin

  260 yen (286 yen including tax)

  (Sauce, salt, grated radish and ponzu sauce)

• Liver (1 piece)

  260 yen (286 yen including tax)

  (Sauce, salt, grated radish and ponzu sauce)

  1/10

  Liver (1 piece)

  260 yen (286 yen including tax)

  (Sauce, salt, grated radish and ponzu sauce)

• Grilled beef skirt steak (120g)

  1480 yen (1628 yen including tax)

  The skirt steak is exceptionally tender and flavorful.

  1/10

  Grilled beef skirt steak (120g)

  1480 yen (1628 yen including tax)

  The skirt steak is exceptionally tender and flavorful.

• Thick-cut charcoal-grilled beef tongue 100g

  1480 yen (1628 yen including tax)

  Enjoy with our homemade scallion oil.

  1/10

  Thick-cut charcoal-grilled beef tongue 100g

  1480 yen (1628 yen including tax)

  Enjoy with our homemade scallion oil.

• Grilled Ooyama chicken thigh, 150g

  1480 yen (1628 yen including tax)

  The meat, which is flavorful and tender, is best simply grilled.

  1/10

  Grilled Ooyama chicken thigh, 150g

  1480 yen (1628 yen including tax)

  The meat, which is flavorful and tender, is best simply grilled.

Rice

• We use Shimane's "Kinumusume" rice, cooked in a traditional stove!

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  At Oideyasu Okiniya, we use Shimane-grown "Kinumusume" rice, which is characterized by its good balance of sweetness, stickiness, and umami, and its large grain size, and cook it in a traditional Japanese cooking pot.

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  We use Shimane's "Kinumusume" rice, cooked in a traditional stove!

  -

  At Oideyasu Okiniya, we use Shimane-grown "Kinumusume" rice, which is characterized by its good balance of sweetness, stickiness, and umami, and its large grain size, and cook it in a traditional Japanese cooking pot.

• Kinu Musume White Rice

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  Small: 260 yen (286 yen including tax) / Medium: 360 yen (396 yen including tax) / Large: 460 yen (506 yen including tax)

  1/10

  Kinu Musume White Rice

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  Small: 260 yen (286 yen including tax) / Medium: 360 yen (396 yen including tax) / Large: 460 yen (506 yen including tax)

• Shijimi clam miso soup from Lake Shinji

  480 yen (528 yen including tax)

  1/10

  Shijimi clam miso soup from Lake Shinji

  480 yen (528 yen including tax)

• Grilled rice ball with sweet miso sauce 1 piece

  480 yen (528 yen including tax)

  1/10

  Grilled rice ball with sweet miso sauce 1 piece

  480 yen (528 yen including tax)

• Clam rice ball topped with salmon roe

  680 yen (748 yen including tax)

  Rice ball with seaweed and clams

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  Clam rice ball topped with salmon roe

  680 yen (748 yen including tax)

  Rice ball with seaweed and clams

• [Grilled with a secret special sauce] Charcoal-grilled Oyama pork rice bowl

  1000 yen (1100 yen including tax)

  The shoulder loin of "Tottori Prefecture Daisen Pork Gold", which has finely textured, tender and tasty meat, is grilled over charcoal with a secret sweet and spicy soy sauce made with red wine.

  1/10

  [Grilled with a secret special sauce] Charcoal-grilled Oyama pork rice bowl

  1000 yen (1100 yen including tax)

  The shoulder loin of "Tottori Prefecture Daisen Pork Gold", which has finely textured, tender and tasty meat, is grilled over charcoal with a secret sweet and spicy soy sauce made with red wine.

• Kombu dashi chazuke (rice with kelp broth)

  700 yen (770 yen including tax)

  Choose one from the following: Grilled salmon and salmon roe, seared mentaiko and pickled mustard greens, or boiled whitebait and Nanko plums.

  1/10

  Kombu dashi chazuke (rice with kelp broth)

  700 yen (770 yen including tax)

  Choose one from the following: Grilled salmon and salmon roe, seared mentaiko and pickled mustard greens, or boiled whitebait and Nanko plums.

sweet taste

• Warabi mochi and matcha ice cream

  580 yen (638 yen including tax)

  1/10

  Warabi mochi and matcha ice cream

  580 yen (638 yen including tax)

• Vanilla and matcha ice cream

  450 yen (495 yen including tax)

  1/10

  Vanilla and matcha ice cream

  450 yen (495 yen including tax)

• Warm fondant au chocolat with vanilla ice cream

  680 yen (748 yen including tax)

  1/10

  Warm fondant au chocolat with vanilla ice cream

  680 yen (748 yen including tax)

• Homemade Tiramisu by PASTA FACTORY

  700 yen (770 yen including tax)

  1/10

  Homemade Tiramisu by PASTA FACTORY

  700 yen (770 yen including tax)